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SUSHI LOVER SET

The Sushi Lover Set is the perfect gift for your loved one. It is both a sushi making kit, and a sushi serving set, combined in a beautiful gift set. Prepare mouth-watering traditional and heart-shaped sushi rolls, and plate your creations with the stylish AYA serving set. Enjoy your sushi date!

 

FEATURES

FREE STEP BY STEP VIDEO TUTORIALS!

The AYA video tutorials walk you step by step to perfect your sushi!

COMPLETE CERAMIC SERVING SET FOR TWO

This kit includes 2 white ceramic sushi restaurant style plates, 2 elegant white ceramic chopstick holders and 2 white ceramic sauce dishes, just like at the sushi restaurant! This set also includes 5 pairs of AYA chopsticks made of 100% natural premium bamboo.

FUN AND EASY SUSHI MAKING TOOLS

This AYA Set includes 3 sushi making tools: a traditional bamboo mat made of natural premium bamboo, a nigiri maker and heart-shaped sushi maker made of durable and BPA free material.

100% LIFETIME WARRANTY

If you happen to face any problems, contact us and we will be more than happy to replace your AYA Sushi Lover Set or give you a full refund.

 
 

BASIC INGREDIENTS TO MAKE SUSHI

In order to make your first sushi rolls, you will need the following ingredients:

 

  • Sushi rice, also known as sticky rice

  • Rice vinegar

  • Sugar

  • Salt

  • Nori, also known as dried seaweed sheet

  • Fillings of your choice: raw or cooked fish, shrimp, crab sticks, meats, vegetables (avocado, cucumber, carrots, etc…)

  • Sesame seeds (optional)

  • Pickled ginger

  • Wasabi paste

  • Soy sauce

PREPARING SUSHI RICE (4 servings)

  • Use sushi rice only! The unique consistency of sushi rice will ensure that your rolls hold together firmly.

  • Use 2 cups of sushi rice: rinse the rice 4-5 times thoroughly. Drain the water.

  • Add 2.5 cups of water and cook your rice.

  • Once your rice is cooked, add 5 table spoons of rice vinegar, 1 table spoon of sugar and 1 tea spoon of salt.

  • Mix thoroughly.

  • Spread the rice on a large plate, or cutting board, and let it cool down to room temperature.

  • Do not refrigerate, and use your rice within 4 hours.

 

VIDEO TUTORIALS

 
AYA HEART SUSHI & NIGIRI MAKER
AYA BAMBOO MAT